【LIMITED OFFER】JAPANESE SPRING CABBAGE 1 PIECE

45.00 HK$
Price in points: 45 points
40190
In stock
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Description

Japanese Spring Cabbage is seasonal from March to May.

It has a high moisture content and relatively soft texture.

Very rich in nutrients, including vitamin C, vitamin K, calcium and dietary fiber.

Effectively prevents vascular aging and enhance immunity.

Suitable for making salad or adding into noodle soup or miso soup.

Due to its high moisture content, its relatively short self life.

Spring cabbage also tastes differently depending on weight.


Weight 1 piece

Origin Japan

Storage Temperature Chilled

Best Before 3 days after delivery

【The picture above is for reference only. The real object should be considered as final.】

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