MIYAZAKI CUCUMBER 4-5 PIECES
Description
Japanese cucumbers are best suited for raw applications.
They are an excellent source of vitamins K, A, and C, folic acid, potassium, and silica, which is a trace mineral that helps strengthen connective tissue.
They are rich in Phospholipase, an enzyme that helps lose weight.
Spec 4-5 pieces
Origin MIYAZAKI/JAPAN
Storage Temperature CHILLED
Best before 3 DAYS AFTER ARRIVAL OF THE PRODUCT
【The picture above is for reference only. The real object should be considered as final.】
【The origin may be different due to the seasonal factor or supply.】
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